There is so much to learn about cake decorating, the different tools and techniques, and from so many wonderful and talented people! Although I'm still learning myself and have only been decorating a handful of cakes for family and friends, I do enjoy sharing and helping others, so ask, and you shall receive. One request I get a lot is, how did I make the Kai-Lan characters used on my cakes. So, here they are, detailed and complete with pictures so you too, can make them.
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How to make Kai-Lan out of Fondant and/or Gumpaste:
If you use fondant, mix a tiny bit of Gum-Tex or Tylose Powder into it to help it dry stiffer and harder.
My favorite tool I like to cut fondant with is a #11 Surgical Blade. They're sharp! Be careful when using these since they slice through things really easily. There are a variety of different blades available but my most preferred one, is #11 to use with fondant.
Step 2 (Hair) – Roll out, very thinly (almost paper thin), black fondant, dust it with cornstarch, lay the stencil back over it, carve out the outline of the hair lightly, remove the paper, trim out the bangs 1st, then trim out the outline for the rest of the hair about ¼” larger than the actual outline. Flip the black fondant cutout to it's back, brush the back with a tiny bit of water, then carefully place the hair over the head area. Smooth the extra black fondant down and over the sides of the cutout and trim off the excess (this way, you won’t have any of the beige around the sides).
Step 2 (Hair) – Roll out, very thinly (almost paper thin), black fondant, dust it with cornstarch, lay the stencil back over it, carve out the outline of the hair lightly, remove the paper, trim out the bangs 1st, then trim out the outline for the rest of the hair about ¼” larger than the actual outline. Flip the black fondant cutout to it's back, brush the back with a tiny bit of water, then carefully place the hair over the head area. Smooth the extra black fondant down and over the sides of the cutout and trim off the excess (this way, you won’t have any of the beige around the sides).
For the strands of hair hanging over the ear, roll a extra piece of fondant up under itself to give it some height and match up to the height of the entire cutout, then trim it into shape.
Step 3 (Eyes) – the dreaded eyes! These were so hard to get right. If you place the pieces incorrectly, you get googly eyes - LOL! I wanted the eyes to be flat so I stack the 3 colors of the eyes one on top of each other (white, brown, black) then rolled it flat with a rolling pin. You need to make each piece of the eye slightly smaller than the actual size you need so that when it's flattened, it's the right size. Use round piping tips of different sizes to cut the circles out, then trim off the side’s to create ovals. Make 2 eyes at the same time so they look alike and lay them next to each other (see picture above on the left). With a rolling pin, gently and carefully with even pressure, roll the eyeballs flat (picture above on the right). If it doesn’t work and the eyes get all wonky, you have to remake them. I don’t use any water between the layers to make them stick.
Repeat with the other characters…Tolee, Rintoo, Hoho, Dolphin, the Platypus…
Step 4 (Assemble) – Roll out very thin snakes of fondant for the eyebrows and lashes or draw them in with an edible marker. I used fondant for the eyebrows, nose and mouth, then an edible marker for the lashes. Wet the back of each eye and carefully place on the face. I then painted the highlights on the eyes with white gel color diluted with almond extract. Add the shirt. Use a small petal cutter for the red flowers in the hair but let them dry separately overnight so they get hard and sit flat. The following day, attach the flowers to her hair.
Cut out various sized flowers; lay them over a piece of wrinkled foil to give it some shape and let everything dry overnight. I like to put everything in the oven with the pilot on overnight so that they dry faster and are also out of the way from the kids.